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Chandon Blanc de Blanc


$36.99 per bottle

Variety: Sparkling White
Brand: Chandon
Country: Australia
Vintage: 2009
Alc/Vol: 12.5%
Size: 750ml
Product Code: 17646
Availability: In stock
Same Day Shipping: Yes

A classic méthode traditionnelle style blended from a range of inspiring and diverse cool climate vineyards, Chandon Blanc de Blancs embodies the elegance and finesse of Chardonnay.

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Chandon Blanc de Blanc

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Chandon Blancde Blanc

A classic méthode traditionnelle style blended from a range of inspiring and diverse cool climate vineyards, Chandon Blanc de Blancs embodies the elegance and finesse of Chardonnay.

Delicate and floral to start, this exquisite wine then cascades with varietal stone fruit chardonnay character. A creamy mid palate, the result of extended yeast ageing, tapers to a fine and lingering finish of fresh, zesty acidity. A vintage wine that reveals the fantastic conditions of the year, it is a perfect choice as a sophisticated aperitif or an inspired dining partner.

This classic sparkling wine was made with inspiring and diverse vineyards from a range of cool climate sites including our Green Point vineyard in the Yarra Valley along with vineyards in the Upper Yarra Valley, Strathbogie, Macedon, Adelaide Hills, King Valley and Tasmania. The magnificent cool climate of the Yarra Valley and the higher Alpine regions produce chardonnay base wines with tight palate structures, vibrant fruit characters and refreshing natural acidity.

Grapes were picked from mid-February into March at 10.5° to 11.3° baumé during the cooler parts of the day to preserve the quality and freshness of the juice. The chardonnay grapes from each site were pressed and fermented separately to ensure the unique characteristics of each parcel of fruit were retained. Fifteen individual chardonnay cuvées were then selected for their subtle yet concentrated varietal flavour, balanced structure and palate length, all essential for the delicate and elegant Blanc de Blancs style. Following tirage and secondary fermentation, the Chandon Blanc de Blancs spent over 30 months ageing on yeast, an essential part of the méthode traditionnelle process.

--Chandon Blanc de Blanc

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